So I thought I'd try an experiment ...
After a very poor crop last year from several plants, their first year, I brought the healthiest specimen indoors and overwintered it on the workshop windowsill.
With a very occasional watering, it survived the winter OK but looked a bit sick and bedraggled in the spring, so I didn't hold out too much hope. Still, I trimmed it up and potted it on.
And look at it now after a summer in the greenhouse ! Hopefully there's still enough time for the peppers to ripen properly because they're supposed to produce a beautiful multicolour display.
|from seed sown in 2015....|